Summer Salad Idea

This is more of an on hand idea than a recipe. Its kind of how I cook I look at recipes and get the gist of the idea and use what I have on hand.

The Salad
Salad greens
Chopped chicken tender strips that I had prepared in my frig.
Hardboiled eggs that had been pickled.
Garlic Dill pickles.

Mock Honey Mustard 
Dressing was a mixture of mayo, mustard, about a 1/4 a cup of white vinegar and two teaspoons of splenda.

My rule is to start with low carb ingredients and use them and you get low resulting recipes.